Try It Out : Preserving the Season

I am still smiling and getting all enthousiastic about my previous (and also first) experience with the Kinfolk events, so here's the sequel. September is all about harvesting vegetables and preparing for colder times, this event is fully dedicated to fill up your kitchen cabinets with healthy food to guide you trough Winter. Jam making, preserving vegetables and pickling other veggies, and all this on a joyful Sunday :) (29th).
This time the event in Belgium takes place in Antwerp (or you can find one closer to you in different cities all over the world) : go here to find more information or to buy your lucky ticket.

photo by Trinette Reed

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